Main Dishes

Asian Lettuce Wraps with Ginger Peanut Sauce

Asian Lettuce Wraps with Ginger Peanut Sauce -by amber's hands-

Do you like to cook? I do. (Duh, Amber. You’re a food blogger. Of course you like to cook.) I love to throw parties and make super amazing food for people. It’s a form of love, I think: feeding people. But feeding small people– my children– on a daily basis does not always bring me loving feelings. Let’s face it, kids can be picky. They complain easily when they find out you’re not making their favorite meal. And dinner comes around Every. Dang. Day. It’s relentless. Enter: Asian Lettuce Wraps.

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Beef and Cauliflower Rice Skillet Meal

Beef and Cauliflower Rice Skillet Meal -by amber's hands-

I am, by most standards, what many would call a “foodie” (even though I’m not a huge fan of the term.) And while it’s true that these days you’ll find us on our date nights at some of the Twin Cities’ best restaurants, the food I ate growing up was quite humble. Many of our family meals contained cans of condensed soup, Ritz crackers, and boxed potato products. I avoid most processed ingredients like those now, but I still find the flavors of my childhood to be very comforting. Enter: this beef and cauliflower rice skillet.

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Nine Keto Dinners For When You Don’t Want To Cook

No Cook Keto Dinners -by amber's hands-

It’s summertime now, and I just want to be outside, taking spur of the moment bike rides to the park and staying out past the kids’ bedtimes to play at the Children’s museum. I don’t want to spend a bunch of time in the kitchen. And I thought maybe you’re feeling the same way, so I put together a list of the kinds of low carb meals we eat when I don’t want to cook.

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Easy Bacon Gruyere Egg Bake

Easy Bacon Gruyere Egg Bake -by amber's hands-

Hey guys! I’m so excited to share this recipe with you today. Not just because it’s really delicious but also because it’s so freaking easy to make. AND it’s perfect for both brunch or dinner or basically any time you need to eat something delicious. I love these flavors so much, so an egg bake studded with crispy bacon and melted gruyere was a mouthwatering no-brainer.

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