It’s my first installment for Filipino Food Month! And in keeping with my birthday theme, we’re having dessert first.
This is a popular Filipino dessert, and it couldn’t be easier to make. Really, there’s not much you can screw up. It tastes amazing, and you only need 4 ingredients: Mangoes (the yellow ones, please), graham crackers, heavy cream, and sweetened condensed milk. And since it’s built around fruit, it’s totally healthy for you! (cough cough… )